Light, water and healthy soil are three essential natural resources required for agricultural
productivity. Industrialization of agriculture has resulted in intensification of cropping …

Current rates of population growth require the development of new agricultural strategies to
feed the world human and livestock. The massive use of agricultural chemicals causes …

Biotechnologically useful yeast strains have been receiving important attention worldwide
for the demand of a wide range of industries. Rhodotorula mucilaginosa is recognized as a …

Fertilization is an important practical measure in agricultural production. As an important
nutrient element of plants, nitrogen (N) has a significant impact on the plant productivity and …

Nitrogen (N) is an essential element for plant productivity, thus, it is abundantly applied to
the soil in the form of organic or chemical fertilizers that have negative impacts on the …

Resistance in micro-organisms against antimicrobial compounds is an emerging
phenomenon in the modern era as compared to the traditional world which brings new …

Arbuscular mycorrhizal (AM) fungi are root symbionts that provide mineral nutrients to the
host plant in exchange for carbon compounds. AM fungi positively affect several aspects of …

Fungi serve as a biological scaffold for bacterial attachment. In some specialized
interactions, the bacteria will invade the fungal host, which in turn provides protection and …

Wheat (Triticum aestivum L.) cultivation differs considerably in respect of soil type,
temperature, pH, organic matter, moisture regime, etc. Among these, rising atmospheric …

Beneficial interactions between endophytes and plants are critical for plant growth and
metabolite accumulation. Nevertheless, the secondary metabolites controlling the feedback …