Chickpea is one of the most economically important food legumes, and a significant source
of proteins. It is cultivated in more than 50 countries across Asia, Africa, Europe, Australia …

The change in climatic conditions is the major cause for decline in crop production
worldwide. Decreasing crop productivity will further lead to increase in global hunger rate …

Plants are exposed to a wide range of environmental conditions and one of the major forces
that shape the structure and function of plants are temperature stresses, which include low …

Cold stress (CS) as one of the unfavorable abiotic tensions proceeds different aspects of
plant responses. These responses are generated through CS effects on crucial processes …

Nuclear technology is currently used as a tool in mutation breeding to improve crops by
increasing genetic variation. The ionization of gamma rays produces large amounts of free …

Nanoparticles (NPs) in agricultural systems can potentially be used as appropriate
candidate for change in growth, development, productivity, and quality of plants. In the …

Intensive and short-term strategies can aid in more rapid screening with informative and
reliable results for long-term investigations under cold stress (CS). The integration of cellular …

Lipoxygenase (LOX) is a widely distributed enzyme in plant and animal cells. It catalyzes the
oxidation of polyunsaturated fatty acid into fatty acid hydroperoxides. LOX is also associated …

Cold is a typical environmental stress factor that limits the geographical distribution and
growth of various plants. It affects crop quality and productivity. In the contemporary years …

Trifolium repens (T. repens) can accumulate significant amounts of heavy metal ions, and
has strong adaptability to wide environmental conditions, and relatively large biomass …