The usability and effectiveness of plastic polymers are increasingly changing with advances
in technology and research. Poly (vinyl alcohol)(PVOH) based materials have been widely …

Flexible and transparent polymeric and bio-polymeric “super barrier” packaging materials
have become increasingly important in recent years especially for oxygen-sensitive foods …

This study investigated the valorization of novel HG-type hybrid citrus pectins derived from
three cultivars: Setoka (ST), Kanpei (KP), and Shiranui (SH), and their application as …

Starch-derived edible films have great potential as biodegradable food packaging and
biomedical materials, in this study, we adopted a green method to prepare starch-based …

Water-resistant electrospun poly (vinyl alcohol)(PVA) mats and a yerba mate extract (YM)
were incorporated together within potato starch (PS) matrices to prepare biocomposites (PS …

A simplistic approach to cellulose nanocrystals (CNCs) percolation at low concentrations
with multifold increases in properties, through the development of multilayered film …

The use of organic–inorganic nanocomposites has shown the greatest potential for
engineering efficient flexible thermoelectric devices. In this work, a novel approach of …

Systematic studies on the influence of crystalline vs disordered nanocomposite structures on
barrier properties and water vapor sensitivity are scarce as it is difficult to switch between the …

Here we report the utilization of pp isotype heterojunctions for improving the CO 2 gas
sensing performance of polyaniline (Pani)/hierarchical mesoporous LaFeO 3 (LFO) at room …

This study discovered the potential application of kaolin (Kln) and silver-kaolin (Ag-Kln) in
gelatin-composite films as active packaging material for food products. Three different types …