The economics of genetically modified crops

M Qaim - Annu. Rev. Resour. Econ., 2009 - annualreviews.org
Genetically modified (GM) crops have been used commercially for more than 10 years.
Available impact studies of insect-resistant and herbicide-tolerant crops show that these …

Safety and advantages of Bacillus thuringiensis-protected plants to control insect pests

FS Betz, BG Hammond, RL Fuchs - Regulatory Toxicology and …, 2000 - Elsevier
Plants modified to express insecticidal proteins from Bacillus thuringiensis (referred to as Bt-
protected plants) provide a safe and highly effective method of insect control. Bt-protected …

Genetically engineered crops in the United States

J Fernandez-Cornejo, S Wechsler… - USDA-ERS Economic …, 2014 - papers.ssrn.com
More than 15 years after their first successful commercial introduction in the United States,
genetically engineered (GE) seeds have been widely adopted by US corn, soybean, and …

Economics of food labeling

E Golan, F Kuchler, L Mitchell, C Greene… - Journal of consumer …, 2001 - Springer
Federal intervention in food labeling is often proposed with the aim of achieving a social
goal such as improving human health and safety, mitigating environmental hazards, averting …

Herbicide-resistant crops: utilities and limitations for herbicide-resistant weed management

JM Green, MDK Owen - Journal of agricultural and food chemistry, 2011 - ACS Publications
Since 1996, genetically modified herbicide-resistant (HR) crops, particularly glyphosate-
resistant (GR) crops, have transformed the tactics that corn, soybean, and cotton growers …

Impact of Bt cotton in China

C Pray, D Ma, J Huang, F Qiao - World development, 2001 - Elsevier
A sample of 283 cotton farmers in Northern China was surveyed in December 1999.
Farmers that used cotton engineered to produce the Bacillus thuringiensis (Bt) toxin …

Roundup Ready soybeans in Argentina: farm level and aggregate welfare effects

M Qaim, G Traxler - Agricultural economics, 2005 - Wiley Online Library
Although adoption rates of genetically modified crops have been staggering in some
countries, there is still comparatively little evidence about biotechnology impacts under …

The biopolitics of food provisioning

D Nally - Transactions of the Institute of British Geographers, 2011 - Wiley Online Library
Beginning with Foucault's writing on food provisioning in the mercantile period, this paper
explores how a moral economy of hunger is gradually replaced by a political economy of …

Do consumers really refuse to buy genetically modified food?

C Noussair, S Robin, B Ruffieux - The economic journal, 2004 - academic.oup.com
We elicit willingness‐to‐pay information for similar food products that differ only in their
content of genetically modified organisms (GMOs). Participants in the experiment are a …

[图书][B] The politics of precaution: Genetically modified crops in developing countries

RL Paarlberg - 2001 - books.google.com
Genetically modified (GM) food crops have inspired increasing controversy over the past
decade. By the mid-1990s they were widely grown in the US, Canada, and Argentina, but …