(COVID-19) is a pandemic infection spreading worldwide at an unprecedented rate. Our aim
was to assess the frequency of gastrointestinal (GI) involvement in COVID-19. Patients and …

Background and study aims: To investigate the clinical and laboratory characteristics of the
cases with high lipase levels in the course of COVID-19. Patients and methods: Hospital …

Background and study aims: The Coronavirus Disease 2019 (COVID-19) epidemic
especially worries people with chronic diseases the entire world. In this study, the frequency …

Background and study aims The COVID-19 outbreak has reorganized surgical team
conditions regarding endoscopy. The number of interventions has been reduced, the …

(1) Service d'Hépato-gastroentérologie, Cliniques universitaires Saint-Luc, UCLouvain,
Brussels, Belgium;(2) Laboratory of Gastroenterology and Hepatology, Institut de Recherche …

Background After COVID-19 restrictions on nonessential procedures were lifted and safety
protocols established, utilization rates of endoscopic procedures remained reduced. Aims …

Characteristics of the endoscopic procedures performed in a hybrid tertiary-level hospital during
the first year of the COVID-19 pandemic Journals Advances in Dermatology and …

We report a case of abdominal pain followed by acute systolic heart failure due to
multisystem inflammatory syndrome in children (MIS-C). This multisystem disease typically …

Background During the COVID-19 pandemic, several questions have arisen about which
endoscopic procedures (EPs) must be performed and which ones can be postponed. The …

Aims: Elevated pancreatic enzyme can be observed in the course of coronavirus disease-
2019 (COVID-19) due to severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2) …