Although PCR technology has obvious limitations, the potentially high degree of sensitivity
and specificity explains why it has been the first choice of most analytical laboratories …

This paper presents an overview of GMO testing methodologies and how these have
evolved and may evolve in the next decade. Challenges and limitations for the application of …

Multiplex PCR procedures were developed for simultaneously detecting multiple target
sequences in genetically modified (GM) soybean (Roundup Ready), maize (event 176, Bt11 …

In 2000, transgenes were detected in local maize varieties (landraces) in the mountains of
Oaxaca, Mexico [Quist, D. & Chapela, IH (2001) Nature 414, 541–543]. This region is part of …

The detection of genetically modified organisms (GMOs) in food and feed is an important
issue for all the subjects involved in raw material control, food industry, and distribution …

Abstract Dabing Zhang (Corresponding author) As the worldwide commercialization of
genetically modified organisms (GMOs) increases and consumers concern the safety of …

Novel analytical methods based on real-time quantitative polymerase chain reactions by use
of new reference molecules were validated in interlaboratory studies for the quantitation of …

The applicability of quantifying genetically modified (GM) maize and soy to processed foods
was investigated using heat treatment processing models. The detection methods were …

The rapid progress of transgenic biotechnology has significantly promoted the development
and production of genetically modified (GM) crops. The extensive global cultivation of GM …

Abstract The Cauliflower mosaic virus (CaMV) 35S promoter (P35S) is a commonly used
target for detection of genetically modified organisms (GMOs). There are currently 24 …