Normal eating behaviour is coordinated by the tightly regulated balance between intestinal
and extra-intestinal homeostatic and hedonic mechanisms. By contrast, food addiction is a …

Sensory satisfaction is the key to consumer acceptance which also decides the success of
any food products in the market. Though different sensory parameters like appearance …

Self-control is known to influence food intake and body weight. Neuroimaging studies have
used tasks that tap into different aspects of self-control. Here we conducted a coordinate …

This article introduces the rapidly growing literature linking cognitive dysfunction to
overeating and obesity. Though neural responses to food and food cues can predispose …

Tenacity–persistence in the face of challenge–has received increasing attention, particularly
because it contributes to better academic achievement, career opportunities and health …

Obesity is the second most common cause of preventable morbidity worldwide. Resting-
state functional magnetic resonance imaging (fMRI) has been used extensively to …

Cognitive reward control (CRC) refers to the cognitive control of one's craving for hedonic
stimuli, like food, sex, or drugs. Numerous functional magnetic resonance imaging (fMRI) …

Background: Drug addiction refers to a maladaptive pattern of drug use that frequently leads
to substance abuse problems and accompanying cognitive and behavioral symptoms …

Background A greater understanding of how the brain controls appetite is fundamental to
developing new approaches for treating diseases characterized by dysfunctional feeding …

The neural underpinnings of the integration of internal and external cues that reflect
nutritional status are poorly understood in humans. The hypothalamus is a key integrative …