Calf diarrhea is one of the most concerning challenges facing both the dairy and beef cattle
industry. Maintaining healthy gut microbiota is essential for preventing gastrointestinal …

Waste milk (WM) is a part of the milk produced on dairy farms, which is usually unsuitable for
human consumption. The WM contains transition milk, mastitis milk, colostrum, milk with …

Gastrointestinal disease (GI) is the most common illness in pre-weaned dairy calves. Studies
have associated the fecal microbiome composition with health status, but it remains unclear …

Simple Summary Neonatal dairy calves born with an immature immune system and gut
microbiota are exposed to several stressors they have to overcome early in life. Therefore …

Simple Summary This study aimed to characterise and compare the development of gut
microbiota in dairy calves from birth to weaning, focusing on the impact of a direct-fed …

Introduction Neonatal calf diarrhea (NCD) is still one of the most critical diseases in calf
rearing. Studies have shown that Pueraria lobata polysaccharides (PLP) have intense …

Background Calves undergo nutritional, metabolic, and behavioural changes from birth to
the entire weaning period. An appropriate selection of weaning age is essential to reduce …

The interplay between gut microbiota and host health has attracted significant interest in the
animal science community. Maintaining gut microbiota homeostasis by supplementing …

Simple Summary We conducted a metataxonomic analysis to compare the taxonomic
composition and functional profile of the fecal microbiota in healthy and diarrheic calves …

Simple Summary Animal production is searching for ways to reduce antimicrobial use, and
the best way is to avoid their use by maintaining the health of the animals. The microbiota is …