Effect of dietary supplementation of black cumin seeds (Nigella sativa) on performance, carcass traits, and meat quality of Japanese quails (Coturnix coturnix japonica)
MU Asghar, SC Doğan, M Wilk, M Korczyński - Animals, 2022 - mdpi.com
Simple Summary Over the last decade, there has been a surge of interest in the use of
natural herbs as antibiotic alternatives or natural feed additives in diets to boost animal …
natural herbs as antibiotic alternatives or natural feed additives in diets to boost animal …
Phytochemical characterization and evaluation of the antioxidant and anti-enzymatic activity of five common spices: Focus on their essential oils and spent material …
The essential oil industry of aromatic herbs and spices is currently producing a significant
amount of by-products, such as the spent plant materials remaining after steam or …
amount of by-products, such as the spent plant materials remaining after steam or …
[HTML][HTML] Culture condition optimization of naturally lacto-fermented cucumbers based on changes in detrimental and functional ingredients
CC Kao, JY Lin - Food Chemistry: X, 2023 - Elsevier
A two-step trial was used to optimize the culture condition of naturally lacto-fermented
cucumbers. In the first trial, changes in pH values and total biogenic amines were measured …
cucumbers. In the first trial, changes in pH values and total biogenic amines were measured …
[HTML][HTML] Antioxidant and antiaging activities of Cinnamomum burmannii, Michelia champaca and their combinations
Aging is a natural skin process that occurs due to intrinsic and extrinsic factors, such as
excessive exposure to ultraviolet light (photoaging). The mechanism of damage involves the …
excessive exposure to ultraviolet light (photoaging). The mechanism of damage involves the …
[HTML][HTML] The therapeutic effects of cinnamon on polycystic ovary syndrome: A review
A Valizadeh, S Rezazadeh, A Hanafi, Z Tarassoli… - Journal of Iranian …, 2022 - jimc.ir
Polycystic Ovarian Syndrome (PCOS) is a common female gynecological endocrinopathy
disorder with ages ranging from 18 to 45 years. PCOS significantly increases the risk of …
disorder with ages ranging from 18 to 45 years. PCOS significantly increases the risk of …
Efficacy of cyclodextrin nanosponges in protecting the bioactivity of cinnamon bark extract and trans-Cinnamaldehyde
K Pant, B Bhattacharya - Food Bioscience, 2024 - Elsevier
In this work, different ratios of α/β-Cyclodextrin and carbonyldiimidazole as a cross linker
were employed for formulation of α/β-Cyclodextrin Nanosponges wherein 1: 6 M ratio was …
were employed for formulation of α/β-Cyclodextrin Nanosponges wherein 1: 6 M ratio was …
[HTML][HTML] Anti-inflammatory effects of a naturally lacto-fermented cucumber product on RAW 264.7 macrophages in association with increased functional ingredients
CC Kao, JY Lin - Food Chemistry: X, 2023 - Elsevier
A naturally lacto-fermented cucumber product was developed for use as anti-inflammatory
functional foods. To explore the anti-inflammatory characteristics, water (CWE) and ethanol …
functional foods. To explore the anti-inflammatory characteristics, water (CWE) and ethanol …
Comparative study of antioxidant activities of Allium sativum (a novel variety, HG17) and Allium ampeloprasum (SMG): Revealing the higher potential of HG17 and …
Garlic, belonging to the genus Allium, is renowned for its rich antioxidant potential. Snow
Mountain garlic (SMG)(Allium ampeloprasum) has been traditionally used for medicinal …
Mountain garlic (SMG)(Allium ampeloprasum) has been traditionally used for medicinal …
Serum biochemistry indices, leukogram, carcass variables and intestinal measurements of Eimeria tenella-infected or non-infected broilers treated with dietary …
We compared the outcomes of various concentrations of Cinnamomum verum bark powder
(CNP), a natural product, to a conventional anticoccidial drug in induced Eimeria tenella …
(CNP), a natural product, to a conventional anticoccidial drug in induced Eimeria tenella …
[PDF][PDF] Interdisciplinary approach towards consumer acceptability of flavoured honey: case of young generation in Slovakia.
Flavoured honey is an increasingly popular product among consumers. Enriching honey
with other healthy ingredients such as spices, herbs, dried fruits, pollen and propolis is a …
with other healthy ingredients such as spices, herbs, dried fruits, pollen and propolis is a …