Utilization of Cassava-Jicama Composite Flour in Making Gluten-Free Biscuits with Different Types of Fats

R Richirose, LC Soedirga - Caraka Tani: Journal of Sustainable …, 2023 - jurnal.uns.ac.id
Biscuits are a commonly consumed bakery product typically using wheat flour as a primary
ingredient, rendering them unsuitable for gluten-intolerant consumers. Using cassava as a …

Aspek Gizi dan Fungsional Tepung Bawang Dayak (Eleutherine palmifolia (L) Merr): Kajian Pengeringan Menggunakan Fluid Bed dan Cabinet Dryer

CM Erawati, AA Retanubun… - Jurnal Kesehatan …, 2024 - journal.stikeshb.ac.id
Dayak onion is a type of medicinal plant that grows in several areas and has been used for
generations to cure various diseases in Kalimantan, Indonesia. Dayak onion contains …

Karakterisasi fisikokimia dan functional properties tepung kulit buah jeruk bali (Citrus maxima) dan tepung kulit buah nangka (Artocarpus heterophyllus)

K Natalie, T Pantjajani, ADR Dewi… - … Media Informasi dan …, 2022 - repository.ubaya.ac.id
Buah nangka dan buah jeruk bali merupakan jenis buah tropis yang populer di kalangan
masyarakat Asia Tenggara, termasuk Indonesia karena kandungan gizinya seperti …

[PDF][PDF] FOOD SCIENTIA

PNTOS DAN, A SITRAT - 2023 - pdfs.semanticscholar.org
Worldwide demand for citric acid is increasing faster than production, so a more economical
process is needed. Aspergillus niger is capable of producing citric acid from agroindustrial …

Optimization of Cassava Flour Cookies Characteristics Using Response Surface Methodology

PF Rompis, U Sarofa… - … (Asian Journal of …, 2025 - ajarcde-safe-network.org
Kastengel is a dry rectangular cookie with a savory taste, typical of cheese, and usually
served during holidays. Kastengel has a lower sugar content than other cookies due to the …

Characteristics of Biodegradable Foam with Proportional Treatment of Tapioca Flour and Soybean Peel Flour with Added Glycerol: Characteristics of Biodegradable …

AR Fauzi, U Sarofa, DF Rosida - … (Asian Journal of …, 2024 - ajarcde-safe-network.org
The food industry has increased, causing a high need for food packaging. The food industry
tends to produce disposable food packaging such as styrofoam. Styrofoam is a type of …

Pengaruh Konsentrasi Natrium sitrat dan Variasi Prapemasakan Terhadap Karakteristik Multigrain Rice Instan

E Kurniawati, LD Hartanti - JOFE: Journal of Food …, 2023 - publikasi.polije.ac.id
Natrium Sitrat, Prapemasakan Multigrain rice instan merupakan nasi instan dengan
kombinasi bahan pangan lebih dari satu jenis beras, kacangkacangan, dan biji-bijian …

[PDF][PDF] PERFORMA KELISTRIKAN DYE SENSITIZED SOLAR CELL DENGAN VARIASI KONSENTRASI DYE BUBUK BUNGA KUNING RAWA (Ludwigia peruviana) …

O PRIMROSE - repository.unsri.ac.id
SUMMARY IRMA SANTIKA. Electrical Performance of Dye Sensitized Solar Cell with Varied
Concentrations of Powdered-Dye of Water Primrose (Ludwigia peruviana)(Guided by …

[PDF][PDF] THE EFFECT OF THE BLADE ROTATION SPEED AND WATER CONTENT TO PERFORMANCE TEST OF CASSAVA CHIPS CHOPPER

PKPPDAN KADAR, A PERAJANG - repository.unsri.ac.id
SKRIPSI PENGARUH KECEPATAN PUTARAN PISAU DAN KADAR AIR TERHADAP UJI
KINERJA MESIN PERAJANG KERIPIK SINGKONG THE EFFECT OF THE B Page 1 SKRIPSI …

PELATIHAN PENGGUNAAN MESIN PENGERING BERTENAGA KOMPOR GAS PADA INDUSTRI TEPUNG SINGKONG

B Nursanni, S Gunawan, S Januariyansah, YD Sandy - 2021 - digilib.unimed.ac.id
Pelatihan penggunaan mesin pengering tipe box dryer dengan sumber panas LPG yang
disalurkan melalui kompor gas pada industri tepung singkong bertujuan untuk …