Honey is a highly consumed natural product, not only for its taste and nutritional value, but
also for its health benefits. Owing to characteristics that are essentially or exclusively related …

Honey is a high-value, globally consumed, food product featuring a high market price strictly
related to its origin. Moreover, honey origin has to be clearly stated on the label, and quality …

Honey is a nutritious natural sweetener from honey bee-collected nectar from a variety of
flowers. The health benefits and high value of honey, however, have motivated fraudulent …

Honey is a pure product for which the addition of any other substance is prohibited by
international regulations. Therefore, it is necessary to develop reliable analytical methods to …

Eucalyptus honey is an important unifloral honey commercialized worldwide and much
desired by consumers due to the medicinal properties attributed to it because of the plant …

Honey has become a highly demanded product for consumers worldwide due to its unique
taste and rich nutritional and medicinal values. However, it remains challenging to identify …

Due to the numerous uses of honey as a food ingredient and its therapeutic properties,
humans consume a lot of it. This study examines the differentiation between honey products …

The research towards the identification of new authenticity markers is crucial to fight against
fraudulent activities on honey, one of the top ten most falsified food commodities. This work …

The potential of Raman spectroscopy for honey authenticity control purposes was
investigated with respect to its geographical and botanical origin. For this aim, authentic …

The levels of 30 elements (Al, As, B, Ba, Be, Ca, Cd, Co, Cr, Cu, Fe, K, Li, Mg, Mn, Na, Ni, P,
Pb, S, Sb, Se, Si, Sn, Sr, Ti, Tl, U, V, Zn) and some typical quality parameters were measured …