Promoting local food products for sustainability: Developing a taxonomy of best practices

L Guillaumie, LA Vézina‐Im, O Boiral… - Sustainable …, 2024 - Wiley Online Library
The number of practices promoting local food have been rapidly growing in recent years,
mainly in response to the increasing interest from consumers and their sustainability …

[HTML][HTML] Climate change-aware individuals and their meat consumption: evidence from Italy

F Bimbo - Sustainable Production and Consumption, 2023 - Elsevier
This paper explores whether climate change-aware individuals (ie people who list climate
change as the most urgent environmental issue) have lower consumption levels of several …

Sustainable Development Goals and healthy foods: Perspective from the food system

A Iazzi, L Ligorio, D Vrontis, O Trio - British Food Journal, 2022 - emerald.com
Purpose The objective of the paper is to assess food and beverage companies' levels of
communication about their activities and sustainability performances, in terms of their …

Psychosocial drivers influencing local food purchasing: beyond availability, the importance of trust in farmers

V Carfora, P Catellani - Frontiers in Nutrition, 2023 - frontiersin.org
Introduction Although consumers bought more local food during the changing context of
pandemic COVID-19, this positive modification may not become a stable habit afterward …

[HTML][HTML] Consumer acceptance for sheep milk–based yogurt—Evidence from a large sample of Italian consumers

B De Devitiis, F Bimbo, R Viscecchia, G Nardone… - Journal of Dairy …, 2023 - Elsevier
Testing consumer acceptance for a new product, such as the sheep milk–based yogurt,
provides a measure of its market success, thus it informs producers on the effectiveness of …

An extended model of the theory of planned behaviour to predict local wine consumption intention and behaviour

EJ Sabina del Castillo, RJ Diaz Armas… - Foods, 2021 - mdpi.com
The consumption of local agricultural products boosts the regional economy and
employment whilst preserving the rural landscape and environment. In this research, the …

Let us buy online directly from farmers: an integrated framework of individualistic and collectivistic consumption values

O Kol, D Zimand-Sheiner, S Levy - British Food Journal, 2024 - emerald.com
Purpose Buying directly from farmers online has become increasingly popular in recent
years. This study aims to investigate the effect of the interaction between various …

Sustainability strategies and contractual arrangements in the Italian pasta supply chain: an analysis under the neo institutional economics Lens

S Ciliberti, M Stanco, A Frascarelli, G Marotta… - Sustainability, 2022 - mdpi.com
Contracts represent key governance mechanisms along the supply chain to pursue
collective sustainable strategies in line with new citizen-consumers' preferences for …

Analysis of consumer behaviour in the context of the place of purchasing food products with particular emphasis on local products

A Dudziak, M Stoma, E Osmólska - International Journal of Environmental …, 2023 - mdpi.com
Background: Researchers and marketing specialists study consumer behaviour in the
market because it is an important part of economics. There is a growing trend among …

[HTML][HTML] Exploring the nexus of food citizenship and local food consumption in America's rural-urban blend: Insights from Will County (Illinois)

MA Ben-Othmen, JH Kavouras - Journal of Rural Studies, 2024 - Elsevier
Abstract This paper uses Will County in Illinois as a case study to examine the relationship
between food citizenship and local food consumption in what we term to be the rural-urban …