The dual objective of sustainable aquaculture, ie, to produce food while sustaining natural
resources is achieved only when production systems with a minimum ecological impact are …

The growing concerns over food safety and pollutants, especially emerging contaminants
like microplastics (MPs) and antibiotic resistance genes (ARGs) in aquatic environments …

Batch experiments were carried out to investigate the effect of the initial nitrogen and
phosphorus concentrations on nutrient removal performance of microalgae Chlorella …

This review investigates the performance and the feasibility of the integration of an algal
reactor in recirculating aquaculture systems (RAS). The number of studies related to this …

One of the main problems of aquaculture is the environmental impact of its effluents, which
are rich in particulate and dissolved nutrients from undigested feed and faeces. In intensive …

Salt-tolerant plants can be used as biofilters for nutrient-rich saline water such as
aquaculture process water. Tripolium pannonicum (Jacq.) Dobrocz. was used to determine …

Aquaculture is one of the fastest growing industry and grows at a pace of 1.1% rate per year.
In recent times, current global climatic condition does not allow horizontal expansion of this …

Aquaculture produces a significant amount of wastes, consisting of metabolic by-products,
leading to general deterioration of water quality. An alternative for reducing nutrient excess …

The synergistic activity of algae and prokaryotic microorganisms can be used to improve the
efficiency of biological wastewater treatment, particularly with regards to nitrogen removal …

Integrated multi-trophic aquaculture (IMTA) systems are a promising solution for sustainable
aquaculture combining nutrient recycling with increased biomass production. An innovative …