F usarium culmorum is a ubiquitous soil‐borne fungus able to cause foot and root rot and F
usarium head blight on different small‐grain cereals, in particular wheat and barley. It …

Plant disease caused by fungus is one of the major threats to global food security, and
understanding fungus–plant interactions is important for plant disease control. Research …

Metabolomics is a high precision analytical approach to obtaining detailed information of
varieties of metabolites produced in biological systems, including foods. This study reviews …

Producing a comprehensive overview of the chemical content of biologically-derived
material is a major challenge. Apart from ensuring adequate metabolome coverage and …

Dwarf bunt caused by the pathogen Tilletia controversa Kühn is one of the most serious
quarantine diseases of winter wheat. Metabolomics studies provide detailed information …

To assess the in vitro activity of five naturally occurring phenolic compounds (ferulic acid,
apocynin, magnolol, honokiol, and thymol) on mycelial growth and type B trichothecene …

The risk of contamination of agricultural commodities with mycotoxins affects every part of
the world. Despite all the efforts of the past decades to improve control strategies to minimize …

Fusarium graminearum is a major plant pathogen that causes devastating diseases of
cereals and produces type B trichothecene (TCTB) mycotoxins in infected grains. A …

Fusarium graminearum (FG) is a serious plant pathogen causing huge losses in global
production of wheat and other cereals. Tri5-gene encoded trichodiene synthase is the first …

The causal agent of the soybean sudden death syndrome (SDS), Fusarium virguliforme,
remains in infected roots and secretes toxins to cause foliar SDS. In this study we …