A pathobiological study was conducted using Vibrio parahaemolyticus (VP) strain isolated
from vibriosis affected shrimp (Penaeus vannamei) farms in Kancheepuram and Thiruvallur …

Abstract A 75‐day 2× 3 factorial experiment was conducted to evaluate the effect of two
levels of dietary protein (32 and 40%) and two different carbon sources (rice flour–R and …

White feces syndrome (WFS) is a commercially important disease in Penaeus vannamei
(whiteleg shrimp) farming. The aetiology beyond the white or golden white midgut with …

Aquaculture is growing by leaps and bounds and is one of the world's fastest-growing
industries in food production. Unlike other terrestrial farm animals and plants, aquatic …

An experiment was conducted to assess the effect of supplementation of cellulolytic gut
bacterium with plant protein‐based diet on growth, digestibility and digestive enzyme status …

Abstract Decapod iridescent virus 1 (DIV1) is a lethal virus that has a significant influence on
the shrimp and prawn culture industries. The mechanism through which infected prawns …

The current study was conducted for 75 days to evaluate the impact of Potassium diformate
(KDF), Sodium formate (SF) and organic acid blend (KDF+ SF) on the growth, immunity and …

The present study investigated the outbreak of white spot disease (WSD) in association with
Vibrio mimicus infection, which occurred twice consecutively in a black tiger shrimp …

To evaluate the effect of periphyton, an on-station grow out trial was conducted for 130 days
with tiger shrimp, Penaeus monodon@ 8 nos. m-2 in zero water exchange ponds. Bamboo …

Objective: To study the distribution of marine luminous bacteria in shrimp culture systems of
West Bengal and the effect of polyculture of shrimp with fish to reduce luminous bacteria …