The rapid growth of the domestic food delivery market has led to intense market competition
as the use of delivery applications has grown quickly. This study explored the variables of …

The impact of information and communications technology (ICT) in tourism (e-tourism) has
altered the ways tourism services are accessed and consumed. Ubiquitous and highly …

Abstract “Progress in information technology and tourism management: 20 years on and 10
years after the Internet—The state of eTourism research” is reviewed in terms of its …

Many of today's online services are designed specifically to encourage impulse buying.
Moreover, many studies have shown that with the assistance of Mobile Augmented Reality …

This study merged the technology acceptance model (TAM) with the theory of planned
behavior (TPB) to examine how to form behavioral intentions in the context of drone food …

Progress on information and communication technologies in hospitality and tourism | Emerald
Insight Books and journals Case studies Expert Briefings Open Access Publish with us …

In the present study, the use of the internet to promote Halal cuisines and culinary tourism is
compared and contrasted through content analysis method of investigation of the national …

Despite the outstanding growth of social network sites in recent years, more research is
needed to better understand how users' intentions to share their experiences with products …

This paper examines determinants of purchasing flights from low-cost carrier (LCC)
websites. In doing so an extended unified theory of acceptance and use of technology …

The primary objective of this research is to develop a theory-based model of utilitarian and
hedonic website features, customer commitment, trust, and e-loyalty in an online hotel …