Machine learning techniques for coffee classification: a comprehensive review of scientific research

IVC Motta, N Vuillerme, HH Pham… - Artificial Intelligence …, 2024 - Springer
In the realm of agribusiness, transformative shifts are underway, propelled by the growing
demands and expanding scales of grain production. This evolution calls for a critical …

Segmentation of dry bean (Phaseolus vulgaris L.) leaf disease images with U-Net and classification using deep learning algorithms

R Kursun, KK Bastas, M Koklu - European Food Research and …, 2023 - Springer
Detecting plant diseases is a challenging and time-consuming task that requires expertise
and laboratory conditions. Deep learning methods have been proposed as a solution to this …

Detection of fish freshness using artificial intelligence methods

ET Yasin, IA Ozkan, M Koklu - European Food Research and Technology, 2023 - Springer
Fish is commonly acknowledged as a highly nutritious food in many regions worldwide, and
humans have been consuming fish for centuries to meet their protein and nutritional …

Benchmarking analysis of CNN models for bread wheat varieties

A Yasar - European food research and technology, 2023 - Springer
Most of the wheat produced and consumed worldwide is generally bread wheat and is used
for bread making. Bread wheat varieties can affect the quality of bread. When comparing …

Beef quality classification with reduced e-nose data features according to beef cut types

A Feyzioglu, YS Taspinar - Sensors, 2023 - mdpi.com
Ensuring safe food supplies has recently become a serious problem all over the world.
Controlling the quality, spoilage, and standing time for products with a short shelf life is a …

Maize seeds forecasting with hybrid directional and bi‐directional long short‐term memory models

H Isik, S Tasdemir, YS Taspinar, R Kursun… - Food Science & …, 2024 - Wiley Online Library
The purity of the seeds is one of the important factors that increase the yield. For this reason,
the classification of maize cultivars constitutes a significant problem. Within the scope of this …

A comparative study of bread wheat varieties identification on feature extraction, feature selection and machine learning algorithms

S Kılıçarslan, S Kılıçarslan - European Food Research and Technology, 2024 - Springer
Wheat is unquestionably the primary source of sustenance in human dietary intake. The
cultivation areas and production capacity of wheat worldwide have been observed to …

[HTML][HTML] Hybridizing Long Short-Term Memory and Bi-Directional Long Short-Term Memory Models for Efficient Classification: A Study on Xanthomonas axonopodis …

R Kursun, A Gur, KK Bastas, M Koklu - Agronomy, 2024 - mdpi.com
This study was conducted on Xanthomonas axonopodis pv, which causes significant
economic losses in the agricultural sector. Here, we study a common bacterial blight disease …

Classification of lemon quality using hybrid model based on Stacked AutoEncoder and convolutional neural network

EK Yılmaz, K Adem, S Kılıçarslan, HA Aydın - European Food Research …, 2023 - Springer
Agricultural product quality assessment is crucial for determining marketability and
managing waste. It helps ensure that products meet industry standards and consumer …

Fisheye freshness detection using common deep learning algorithms and machine learning methods with a developed mobile application

MB Yildiz, ET Yasin, M Koklu - European Food Research and Technology, 2024 - Springer
Fish is commonly ingested as a source of protein and essential nutrients for humans. To fully
benefit from the proteins and substances in fish it is crucial to ensure its freshness. If fish is …