The agricultural sector is currently facing many global challenges, such as climate change,
and environmental problems such as the release of pesticides and fertilizers, which will be …

Global challenges require novel solutions. Microbial nanotechnology has the potential to
offer an eco-friendly approach for advancing the pharmaceutical, food, environment and …

A vital component of any country's economic growth is agricultural development. Food
scarcity is one of the major concerns, owing to the negative consequences of environmental …

The increasing global concern over environmental plastic waste has propelled the progress
of biodegradable supplies for food packaging. Biopolymer-based packaging is undergoing …

Fungal biocontrol agents (FBCAs) are target specific, have a short generation time with a
comparatively high reproductive rate, thus considered to be an emerging field of biocontrol …

Nanotechnology has prompted advances and changes in numerous technologies and can
possibly change different subjects in the agricultural area, including pesticides, biosensors …

Increasing demands for confronting the world's growing population have prompted
concerned researchers to seek and evaluate suitable methods to improve crop quality and …

Considering the use of fungi in green nanotechnology, Penicillium species have shown
great activity in bioengineering the bioactive nanostructures. Remarkably, various species of …

Agricultural crops are continuously exposed to biotic factors, causing severe production
losses every year, and becoming a serious threat to world food security. This chapter is …

Fungal nanotechnology is promising as an innovative branch of science for the synthesis of
nanoparticles using fungal biomass. The primary reason attributed that fungi possess …