Background Over the last two decades, researchers have placed increasing attention on
understanding how food allergy affects the health‐related quality of life (HRQL) and …

International guidelines stipulate that intramuscular (IM) epinephrine (adrenaline) is the first-
line treatment for anaphylaxis, with an established good safety profile. The availability of …

This practice parameter update focuses on 7 areas in which there are new evidence and
new recommendations. Diagnostic criteria for anaphylaxis have been revised, and patterns …

Omalizumab in conjunction with immunotherapy has shown promising results for the
treatment of allergic rhinitis, venom hypersensitivity, and food allergy, especially in the …

Background Food allergy has a known effect on quality of life (QoL), but this has not been
extensively studied during the coronavirus disease 2019 pandemic. Objective To …

Introduction: Quality of life (QOL) and health-related quality of life (HRQOL) in children and
adolescents with food allergies have been an important and steadily growing field of …

Recently, besides the focus on the medical diagnosis and therapeutic interventions for food
allergy (FA), the psychosocial aspects of this frequent condition have also been investigated …

Abstract Purpose of Review This narrative review explores food allergy prevalence and
natural history stratified by life stages, especially in context of evolving knowledge over the …

Background Multiple reviews have identified a lack of evidence-based treatments for
excessive anxiety in the context of food allergy (FAA) as an unmet need. Objective To …

Background While food allergy (FA) can be fatal, the greatest public health impact of FA
arguably lies in its detrimental effect on quality of life (FAQOL). Understanding the factors …