G Van Stappen - Artemia: Basic and applied biology, 2002 - Springer
Abstract 'Artemia is widely distributed on the five continents in many salt lakes, coastal lagoons, and solar saltworks'—this, or a variation on the same theme, is the standard …
G Van Stappen, LI Litvinenko, AI Litvinenko… - Reviews in Fisheries …, 2009 - Taylor & Francis
This article reports on a field survey conducted in salt lakes in southwest Siberia in the period 2000–2003. A total of 46 lakes were sampled; the highest sampling effort was made …
N Xin, J Sun, B Zhang, GV Triantaphyllidis… - International Journal of …, 1994 - Springer
We have surveyed 7 inland salt lakes and 14 coastal saltworks in the People's Republic of China (PR China) which are natural habitats for the brine shrimp Artemia. We report here on …
B Zheng, SC Sun - International Journal of Artemia Biology, 2013 - researchgate.net
Abstract hina is one of the countries the richest in Artemia locations and biodiversity. To date, at least 274 Artemia sites (excluding 39 ambiguous sites that may overlap with the …
The brine shrimp Artemia (Crustacea, Anostraca) is a well-known organism used as live feed for finfish and shellfish larvae. Here we report on a new population of Artemia, identified …
N Agh, P Bossier, T Bosteels, EG Boyko… - FAO Fisheries and …, 2024 - search.proquest.com
This FAO publication delves into the significance of Artemia, the brine shrimp, as a key component in the feeding of marine and freshwater crustacean and fish larvae. Artemia …
GW Alal, JO Robert - African Journal of Education, Science and …, 2017 - ajest.info
Abstract Brine shrimp, Artemia salina (Linnaeus, 1758) has become popular in aquaculture industry as live feed to over 85% of the cultured species around the world. A. salina is a non …
RG Cohen - International Journal of Artemia Biology, 2012 - academia.edu
Introduction he genus Artemia Leach, 1819 is distributed worldwide, except in Antarctica, in patchy saline or hypersaline, inland and coastal, aquatic ecosystems (salt lakes, coastal …
Research on n-3 highly unsaturated fatty acids (n-3 HUFA), such as eicosapentaenoic acid (EPA) and especially docosahexaenoic acid (DHA), demonstrated that they play a key role …