Diabetes is a chronic metabolic disorder characterized by inappropriately elevated glucose
levels as a result of impaired pancreatic β cell function and insulin resistance. Extensive …

Free fatty acids (FFAs) play numerous vital roles in the organism, such as contribution to
energy generation and reserve, serving as an essential component of the cell membrane, or …

Addition of phytohormones (diethyl aminoethyl hexanoate and indole acetic acid) at 10− 5 M
significantly increased the growth of a green microalga, Chlorella pyrenoidosa up to 62.25 …

Palmitic acid, the most common saturated free fatty acid, can lead to lipotoxicity and
apoptosis when overloaded in non-fat cells. Palmitic acid accumulation can induce …

Branched chain amino acids (BCAA) and their derivatives are bioactive molecules with
pleiotropic functions in the human body. Elevated fasting blood BCAA concentrations are …

The number of people with diabetes worldwide is increasing annually, resulting in a serious
economic burden. Insulin resistance is a major pathology in the early onset of diabetes …

Background Glycogen storage disease type Ia (GSDIa) is an inborn metabolic disorder
caused by the deficiency of glucose-6-phospatase-α (G6Pase-α) leading to mitochondrial …

Type 2 diabetes mellitus (T2DM) has become a major health problem, threatening the
quality of life of nearly 500 million patients worldwide. As a typical multifactorial metabolic …

The incidence and progression of type 2 diabetes are closely related to pancreatic β-cell
damage. Oxidative stress may be one of the key factors contributing to β-cell apoptosis …

Objective We aimed to explore associations of branched-chain amino acids (BCAA) in early
pregnancy with gestational diabetes mellitus (GDM), and whether high BCAAs and …