Bioflavonoids are natural polyphenolic secondary metabolites that are medicinal. These
compounds possess antitumor, cardioprotective, anti-inflammatory, antimicrobial, antiviral …

Root and tuber crops (RTCs) are the second-most important carbohydrate commodity after
cereals. Many species of the RTCs are vegetatively propagated, making their shoot tips the …

Cryopreservation is known as an applied aspect of cryobiology or the study of life at low
temperatures. Plant cryopreservation, specifically, is a process of cooling and storing vegetal …

Simple Summary The protection of biodiversity, ie, the biological variety and variability of life
on Earth, is of great importance for the present and future generations. Maintaining variation …

The current study aimed to evaluate the usefulness of sugars in improving processing and
storage stability of docetaxel mixed micelles (DTX-MMs) in dried foam. DTX-MMs were …

This review addresses a frequently encountered problem of designing an effective
cryopreservation procedure for new (not previously cryopreserved) or difficult plant …

Cryopreservation is considered the safe and efficient strategy for the long-term conservation
of embryogenic cultures. The objective of this study was to cryopreserve the embryogenic …

The different pre-and post-treatments are critical in cryopreservation procedures and affect
the shoot tip regrowth after freezing. In the present study, the long-term storage of four citrus …

The objective of this study is to assess the suitability of vitrification cryo-plate (V cryo-plate)
and dehydration cryo-plate (D cryo-plate) methods for the long-term conservation of eight …

Vegetatively propagating aquatic angiosperms, the Lemnaceae family (duckweeds)
represents valuable genetic resources for circular bioeconomics and other sustainable …