No research has been done to assess the genetic diversity of Okra (Abelmoschus
esculentus) genotypes in Ethiopia based on the combination of agromorphology and …

A country's okra production is vital for its economic and nutritional well-being, so selecting
genotypes with high yields is crucial. A crop's potential for improvement is determined by the …

Vegetable crop okra is well known for its Indian vegetable export and household
consumption, contribution and thus should be explored for cultivation under various agro …

Twenty six genotypes of okra including indigenous and exotic lines were evaluated for
fourteen yield and yield attributing traits during summer 2018 in randomized block design …

The yield of okra is consistently hampered by several problems, including outdated cultivars.
This usually results in lower quality and yielding pods. Therefore, in order to meet the needs …

An experiment was undertaken to evaluate the genetic variability, coefficient of variation,
heritability, genetic advance and correlation coefficient among indigenous okra accessions …

Okra [Abelmoschus esculentus (L.) Moench] is commonly known as Lady's Finger in
England, Gumbo in the USA and Bhindi in India. It is ancient and economically important …

The crop improvement depends upon the magnitude of genetic variability present in the
available germplasm. Therefore, an effort was made to create and assess the variability …

Okra is a traditional vegetable crop in northwestern Ethiopia but it has not given research
attention and considered a minor crop. Thus, this study was conducted to characterize and …

The present investigation was carried out to evaluate the quantitative characters of different
genotypes of okra planted in plot size of 5.40 m2 with the spacing of 60 X 30 cm …