Clostridioides species possess many virulence factors and alarming levels of muti-drug
resistance which make them a significant risk to public health safety and a causative agent …

Encapsulated phytochemicals with augmented therapeutic and nutritional characteristics
have become promising alternatives to antimicrobials in the poultry industry. Hence, our key …

Liver abscesses caused by Clostridium perfringens are rare but rapidly fatal. In only a few
days, patients progress from liver abscess to sepsis, intravascular hemolysis, multiple organ …

Clostridium perfringens (C. perfringens), a Gram-positive bacterium, produces a variety of
toxins and extracellular enzymes that can lead to disease in both humans and animals …

Contamination of milk and dairy products with pathogenic and spoilage bacteria may result
in huge economic loss due to recalls of products. This study aimed to identify spore-forming …

Propolis is a natural resinous substance that is collected by honeybees (Apis mellifera) with
promising antibacterial effects. Here, we examined the antibacterial activity of Chinese …

Simple Summary Antibiotic resistance represents an emergent threat for animals, humans,
and the environment. Food-producing animals are directly involved in the dissemination and …

Clostridium perfringens is a spore-forming, Gram-positive anaerobic pathogen that causes
several disorders in humans and animals. A multidrug-resistant Clostridium strain was …

Clostridium perfringens (C. perfringens) is a significant foodborne pathogen and a common
cause of intestinal diseases in both animals and humans. Our study investigated MLST …

Necrotic enteritis (NE) caused by C. perfringens is one of the most common diseases of
poultry and results in a huge economic loss to the poultry industry, with resistant clostridial …