[HTML][HTML] Development of “Smart Foods” for health by nanoencapsulation: Novel technologies and challenges

AK Singh, P Pal, B Pandey, G Goksen, UK Sahoo… - Food Chemistry: X, 2023 - Elsevier
Importance of nanotechnology may be seen by penetration of its application in diverse areas
including the food sector. With investigations and advancements in nanotechnology, based …

[HTML][HTML] Nanoparticle-Doped Antibacterial and Antifungal Coatings

D Thapliyal, GD Verros, RK Arya - Polymers, 2025 - mdpi.com
Antimicrobial polymeric coatings rely not only on their surface functionalities but also on
nanoparticles (NPs). Antimicrobial coatings gain their properties from the addition of NPs …

Ammonia-free synthesis of lithium manganese iron phosphate cathodes via a co-precipitation reaction

P Vanaphuti, K Scanlan, A Manthiram - RSC Sustainability, 2024 - pubs.rsc.org
LiMnxFe1− xPO4 (LMFP) has emerged as a promising cathode material for Li-ion batteries
due to its lower cost, better sustainability, and improved thermal and cycling stabilities …

[HTML][HTML] Analytical Methods for Nanomaterials Investigation in Food and Food-Related Materials

D Passeri, P Atanasio, A Proietti, C Mancini… - Applied Food …, 2024 - Elsevier
The use of engineered nanomaterials is widely distributed throughout the whole food chain
to improve yield, durability, taste, and appearance of commercialized food. Moreover …

Innovative formulation strategies for botanical-and essential oil-based insecticides

K Sarmah, T Anbalagan, M Marimuthu… - Journal of Pest …, 2024 - Springer
In response to growing concerns regarding the adverse environmental and health effects of
synthetic pesticides, there has been a notable surge in the demand for plant-based …