Desizing process in textile industry produces large volume of starch effluent. This carbon-
rich waste can be used for resource recovery, such as the production of industrially useful …

Background Cassava starch is considered as a potential source for the commercial
production of bioethanol because of its availability and low market price. It can be used as a …

The aflatoxin-producer and opportunistic plant pathogenic, filamentous fungus Aspergillus
flavus is responsible for the contamination of corn and other important agricultural …

A three-stage bioethanol bioprocess was developed. Firstly, amylases were obtained from
Rhizopus microsporus var. oligosporus using wheat bran in solid-state fermentation …

Fungal enzymes are preferred over other microbial sources owing to their widely accepted
Generally Regarded as Safe (GRAS) status. Glucoamylase (GA) is an exohydrolase, which …

A novel thermostable glucoamylase cDNA without starch binding domain (SBD) of
Aspergillus flavus NSH9 was successfully identified, isolated, and overexpressed in Pichia …

The gene encoding a novel glucoamylase (GlucaM) from the Corallococcus sp. strain EGB
was cloned and heterologous expressed in Escherichia coli BL21 (DE3), and the enzymatic …

Extracellular glucoamylase of Colletotrichum sp. KCP1 produced through solid state
fermentation was purified by two steps purification process comprising ammonium sulphate …

A fourteen day pilot study carried out showed that high glucoamylase activities were
obtained on the 4 and 11 th day of fermentation and the enzymes were harvested on the …

Glucoamylases are exo-enzymes that cleave the ends of the starch chain, releasing glucose
units. In the current work, we described a novel 1, 4-α-glucoamylase from an A. brasiliensis …