Anthocyanins are natural pigments proven to be beneficial in the vast majority of health
problems with no side effects. In this review, the latest progress on the cancer prevention …

As water-soluble flavonoid derivatives, anthocyanidins and anthocyanins are the plants
pigments mostly rich in berries, pomegranate, grapes, and dark color fruits. Many bioactivity …

Aging, a natural and inevitable physiological process, is the primary risk factor for all age-
related diseases; it severely threatens the health of individuals and places a heavy burden …

Consumers are seeking for native-traditional foods to improve their intake of both nutrients
and health-promoting phytochemicals. This study was designed to evaluate the difference in …

Anthocyanins have been reported to have effective chemopreventive activity. Lycium
ruthenicum Murray is rich in anthocyanins and exhibits many biological activities. The …

Mother Nature is an indispensable source of bioactive natural products. Bioactive secondary
metabolites have played a crucial role in the drug development and discovery process; …

Several studies report that breast cancer survivors (BCS) tend to have a poor diet, as fruit,
vegetable, and legume consumption is often reduced, resulting in a decreased intake of …

Anthocyanins contribute vibrant colors to plants, enhance a plant's ability to survive biotic
and abiotic stresses, and have a positive impact on human health. Solanaceous fruit …

Radiation for medical use is a well-established therapeutic method with an excellent
prognosis rate for various cancer treatments. Unfortunately, a high dose of radiation therapy …

The anthocyanins (ACN) are water-soluble pigments present in the pericarp or aleurone
layer of maize kernel. The authentic color landraces being grown by the farmers at a smaller …