The Dzungar Basin of northern Xinjiang has previously been considered a marginal environment with little evidence for the development of prehistoric agriculture. Recent …
B Shao, F Monteith, Z You, Z Miao, Y Gao… - Journal of …, 2024 - Elsevier
Abstract The Tibetan Plateau and surrounding regions played a pivotal role in the spread of foxtail millet (Setaria italica) and broomcorn millet (Panicum miliaceum) since the late …
T An, Z Zhang, Y Zheng, Y Peng, L Jiang - Vegetation History and …, 2025 - Springer
Abstract The Middle and Lower Yangtze valley is recognized as the earliest centre of rice agriculture. Rice cultivation, alongside the utilization of various starchy plants, has persisted …
X WANG, X SHANG, H BIAN, Y HU - Quaternary Sciences, 2022 - dsjyj.com.cn
The investigation of ancient agricultural practices such as irrigation and manuring of farmland through stable isotopes of plant remains is becoming a new research hotspot in …
L Wang, Y Ge, Y Wang, G Zhang, B Wang… - …, 2024 - Wiley Online Library
Exploring the utilisation of flour in ancient Xinjiang is crucial for understanding the use of different grain crops as staple comestibles. In this study, multiple analyses were applied to …