Various biotic factors cause diseases in crops, which result in food losses. Historically pesticide development has been instructive to us in terms of the benefits derived as well as …
J Ćosić, K Vrandečić, D Jurkovic - Biological Controls for …, 2014 - Wiley Online Library
Phytopathogenic fungi are the main plant pathogens all over the world and they cause significant quantity and quality losses in economically important crops. Plant essential oils …
E Shafaie, A Taleghani, A Sahebkar… - Natural Product …, 2023 - journals.sagepub.com
Objective/Background: Sclerorhachis leptoclada Rech. f. belong to the Asteraceae family and is a very aromatic plant applied as a traditional herbal tea to treat digestive illnesses …
M Nekoei, M Mohammadhosseini - Journal of Essential Oil …, 2018 - Taylor & Francis
Chemical profiles of the essential oils and volatile compounds from the aerial parts of Sclerorhachis platyrachis (Boiss.) Podlech ex Rech. f. obtained through hydrodistillation …
The biological activity and composition of the essential oil of Sclerorhachis leptoclada Rech. f. an endemic species from northeast of Iran was studied. The essential oil was isolated from …
A new eudesmane-type sesquiterpenoid together with two known flavonoids were isolated from the chloroform extract of the aerial part of Sclerorhachis platyrachis. The structure of the …
A Tahmasebi, A Karami - Advanced Antimicrobial Materials and …, 2021 - Springer
Fungi are among the most devastating pathogens which their infections can cause food spoilage and mycotoxin production. These detrimental effects caused by fungi can …
Abstract Background and Objectives: Red meat is susceptible to microbial and chemical spoilages due to its high nutrients and moisture contents. The aim of this study was to …
Background: Fritillaria imperialis is an endangered species with pharmaceutical alkaloids that can be effective in reducing blood pressure and reducing cardiac palpitations …