Cereal grains are the most important food staples for human beings and livestock animals.
They can be processed into various types of food and feed products such as bread, pasta …

Feeding farm animals with aflatoxin-contaminated feed can cause various severe toxic
effects, leading to increased susceptibility to infectious diseases and increased mortality …

Cellulosic nanomaterials (CNMs) are organic, green nanomaterials that are obtained from
renewable sources and possess exceptional mechanical strength and biocompatibility. The …

Masked mycotoxins are biologically modified phase II metabolites formed by plant defense
mechanisms through glucosylation catalyzed by uridine diphosphate-glucosyltransferases …

A visual colorimetric aptasensor combining platinum nanoparticles (Pt NPs) loaded on Fe-
based metal organic gel (Fe-MOG) as peroxidase mimics with magnetic separation …

Forages are important components of dairy cattle rations but might harbor a plethora of
mycotoxins. Ruminants are considered to be less susceptible to the adverse health effects of …

Ultrasensitive immunoassays, including an indirect competitive enzyme-linked
immunosorbent assay (ic-ELISA) and a lateral-flow immunochromatographic assay (ICA) …

Zearalenone (ZEA) is a mycotoxin frequently found in cereal crops and cereal‐derived
foodstuffs worldwide. It affects plant productivity, and is also a serious hazard to humans and …

A rapid and sensitive immunochromatographic strip (ICS) based on a single-chain variable
fragment (scFv) was developed for detecting fumonisin B 1 (FB 1). The ICS was based on a …

The mycotoxin zearalenone (ZEA) in food and feed seriously harms human and animal
health. How to reduce its toxicity is an important direction of current research on food safety …