Breast cancer is a global cause for concern owing to its high incidence around the world.
The alarming increase in breast cancer cases emphasizes the management of disease at …

Aim To evaluate the effect of breastfeeding on long‐term (breast carcinoma, ovarian
carcinoma, osteoporosis and type 2 diabetes mellitus) and short‐term (lactational …

Breastfeeding and human milk are the normative standards for infant feeding and nutrition.
Given the documented short-and long-term medical and neurodevelopmental advantages of …

Breast cancer is the commonest cause of cancer death in women worldwide. Rates vary
about five-fold around the world, but they are increasing in regions that until recently had low …

Objectives: This article summarizes the Agency for Healthcare Research and Quality's
evidence report on the effects of breastfeeding on term infant and maternal health outcomes …

Health outcomes in developed countries differ substantially for mothers and infants who
formula feed compared with those who breastfeed. For infants, not being breastfed is …

Risk factors for the newly identified “intrinsic” breast cancer subtypes (luminal A, luminal B,
basal-like and human epidermal growth factor receptor 2-positive/estrogen receptor …

Breast cancer is the most common invasive cancer to affect women both in North America
and in the world. It is the second highest cause of cancer death in women after lung cancer …

Breast cancer is the most frequent cancer in women and represents the second leading
cause of cancer death among women (after lung cancer). The etiology of breast cancer is …

The third Canadian Arctic Human Health Assessment conducted under the Canadian
Northern Contaminants Program (NCP), in association with the circumpolar Arctic …