JT Timi, K Buchmann - Journal of Helminthology, 2023 - cambridge.org
Fish parasitological research associated with fisheries and aquaculture has expanded remarkably over the past century. The application of parasites as biological tags has been …
S Mattiucci, P Cipriani, SC Webb… - The Journal of …, 2014 - meridian.allenpress.com
Numerous specimens of the 3 sibling species of the Anisakis simplex species complex (A. pegreffii, A. simplex (senso stricto)), and A. simplex sp. C) recovered from cetacean species …
S Mattiucci, P Fazii, A De Rosa, M Paoletti… - Emerging Infectious …, 2013 - ncbi.nlm.nih.gov
Human cases of gastric anisakiasis caused by the zoonotic parasite Anisakis pegreffii are increasing in Italy. The disease is caused by ingestion of larval nematodes in lightly cooked …
Tests for isolation by distance (IBD) are the most commonly used method of assessing spatial genetic structure. Many studies have exclusively used mitochondrial DNA (mtDNA) …
T Kuhn, S Cunze, J Kochmann, S Klimpel - Scientific Reports, 2016 - nature.com
Marine nematodes of the genus Anisakis are common parasites of a wide range of aquatic organisms. Public interest is primarily based on their importance as zoonotic agents of the …
R Cole, M Viney - Parasites & vectors, 2018 - Springer
Parasitic nematodes are highly diverse and common, infecting virtually all animal species, and the importance of their roles in natural ecosystems is increasingly becoming apparent …
W Isbert, S Dallarés, A Grau, A Petrou… - Deep Sea Research …, 2023 - Elsevier
Amongst other factors, topographic features can influence the genetic variability among populations of marine organisms. This applies to host species but also to their parasites …
T Takano, N Sata - Parasitology International, 2022 - Elsevier
The nematode genera Anisakis sl and Pseudoterranova (Anisakidae) include causative agents of anisakiasis and pseudoterranovosis, parasitic diseases resulting from eating …
Larvae of the genus Pseudoterranova constitute a risk for human health when ingested through raw or undercooked fish. They can provoke pseudoterranovosis in humans, a fish …