Personalized nutrition (PN) represents a transformative approach in dietary science, where
individual genetic profiles guide tailored dietary recommendations, thereby optimizing …

Genome-wide single nucleotide polymorphism (SNP) data are now quickly and
inexpensively acquired, raising the prospect of creating personalized dietary …

The development and pathogenesis of atherosclerosis are significantly influenced by
lifestyle, particularly nutrition. The modern level of science and technology development …

Increasing evidence on the significance of nutrition in reproduction is emerging from both
animal and human studies, suggesting a mutual association between nutrition and female …

Personalized nutrition (PN) has gained much attention as a tool for empowerment of
consumers to promote changes in dietary behavior, optimizing health status and preventing …

Nutritional and lifestyle changes remain at the core of healthy aging and disease prevention.
Accumulating evidence underscores the impact of genetic, metabolic, and host gut microbial …

Cow's milk (CM) is a healthy food consumed worldwide by individuals of all ages.
Unfortunately,“lactase-deficient” individuals cannot digest milk's main carbohydrate, lactose …

Current nutritional and genetic epidemiological methods yield 'risk factors' on the basis of
population studies. Risk factors, however, are statistical estimates of the percentage …

In this paper we explore a new technological intersection in the “big data revolution”: the
integration of two forms of data, genetic data and fitness tracking data. For example, a small …

The number of nutrigenetic studies dedicated to the identification of single nucleotide
polymorphisms (SNPs) modulating blood lipid profiles in response to dietary interventions …