There are increasing concerns of society towards the consumption of animal products which
have been produced and transformed in a sustainable manner. This trend influences …

Despite the importance of understanding food consumption value from tourists' perspectives,
few studies have explored how experiencing local food in a destination shapes tourists' …

This research synthesis summarises a selection of the notable academic and non-academic
evidence relevant to public attitudes to environmental change in the UK. The aim is to inform …

Trust, convenience and environmental concern in consumer purchase intention for organic food
| Emerald Insight Books and journals Case studies Expert Briefings Open Access Publish with …

Purpose The purpose of this paper is to examine the factors that may affect consumer
intention and behaviour to purchase organic food in a non-western context …

Common beans originated in the mid‐altitude neotropics and typically are not well adapted
to either extreme heat or drought. Climate change will alter distribution and intensity of these …

This study examined how policy characteristics (ie push versus pull measure and high
versus low cost behaviour targeted) and social norms (ie strong versus weak social norms) …

This article aims to examine which factors influence people's perception of gene technology.
Data come from a mail survey in the German speaking part of Switzerland (N= 830) …

The commercial application of transgenic technology in the food industry has become a
crucial topic worldwide. This study aims to achieve the following objectives:(i) to examine …

Purpose–This study aims to investigate consumer choice motives for purchasing organic
coffee by applying the Theory of Planned Behavior (TPB) approach and how those are …