Context COVID-19 lockdowns may have impacted dietary patterns and nutritional outcomes
in many populations. Objective The aim of this review was to evaluate the impacts of COVID …

Coronavirus disease 2019 (COVID-19), caused by severe acute respiratory syndrome
coronavirus 2 (SARS-CoV-2), has led to an excess in community mortality across the globe …

В конце 2019 г. в Китайской Народной Республике (КНР) произошла вспышка новой
коронавирусной инфекции с эпицентром в городе Ухань (провинция Хубэй). Всемирная …

The COVID-19 pandemic has presented a serious challenge to the hepatology community,
particularly healthcare professionals and patients. While the rapid development of safe and …

The ongoing COVID-19 pandemic has significantly limited social contacts, thus contributing
to deepening isolation. Therefore, SARS-CoV-2 exerted on humanity not only a physical …

The COVID-19 pandemic has forced schools and universities to shift their activities online,
influencing the adoption of health-related behaviours such as physical activity and healthy …

During the lockdown for the coronavirus disease 2019 (COVID-19), entire populations were
instructed to live in home confinement. We investigated the effects of the COVID-19 …

Background: COVID-19 infection, caused by severe acute respiratory syndrome coronavirus
2 (SARS-CoV-2), quickly emerged as the most significant event of the new millennium. A …

The COVID-19 pandemic changed various lifestyle habits worldwide due to the prevention
measures implemented in each country, these changes may affect or benefit people's …

Mandatory working from home is one of the consequences of the COVID-19 pandemic for a
large number of workers. Transition to working from home may significantly impact lifestyle …