The failure of classical techniques and algorithms have triggered researchers to search for
stochastic tools capably of exploring the search space with constant convergence speed …

The draining of fossil fuels and their toxic influence on the environment has prompted the
need for alternative fuels known as biofuels. Of the various types of biofuel, biodiesel has …

Antioxidants are organic compounds that help to prevent lipid oxidation and improve the
shelf-life of edible oils and fats. Currently, synthetic antioxidants were used as oil stabilizing …

Biodiesel is a promising alternative to fossil energy, especially when non edible feedstocks
are used in the production process. In the present work, biodiesel was produced from …

Biodiesel is a renewable and environmentally friendly alternative to traditional diesel fuel. It
can be produced from various sources, primarily through homogeneously alkali-catalyzed …

Background The subcontinent is famous for its variety of seasonal foods cooked in
vegetable seed cooking oils at elevated heating. Oils are often of poor quality that effect to …

The importance of edible oils is one of the most central areas of concern and investigation in
the in the area of human nutrition. They give vital functional and sensory roles for food …

The changes occurring in soybean (SBO), sesame seed (SSO), almond (AO) and avocado
(APO) oils during repeated frying cycles of potato chips were monitored. Potato chips were …

The degradation in the oil quality used by street food vendors during frying operations is an
important health concern due to the toxic compounds produced in it. An effective strategy is …

Biodiesel has emerged as one of the most attractive alternative energy sources to meet the
growing needs of energy. Many approaches have been adopted for biodiesel synthesis. In …