Plant extracts contain large amounts of bioactive compounds, mainly polyphenols.
Polyphenols inhibit the growth of microorganisms, especially bacteria. Their mechanism of …

The effect of solvent polarity on extraction yield and antioxidant properties of phytochemical
compounds in bean seeds was studied. Seed flour of three varieties of bean was extracted …

Saat ini terjadi wabah penyakit Covid 19 yang dialami oleh berbagai negara di belahan
dunia. Covid 19 ini menyerang saluran pernafasan dan merupakan self limiting dissease …

Background The present investigation evaluated 4 different solvent compositions for their
relative capacity to extract total phenolic and total flavonoid (TF) components of the leaves …

Objective To analyse qualitative and quantitative phytochemical and evaluate in vitro
antioxidant properties of various alcoholic and aqueous extracts of leaf and root parts of …

Ginger (Zingiber officinale Roscoe) is a popular culinary herb used in the Eastern culture.
The essential cultivar of the Zingiber genus is rich in antioxidants and is crucial in the fight …

Organic solvents are commonly used in self-emulsifying drug delivery systems (SEDDS) to
increase payloads of orally administered poorly soluble drugs. Since such solvents are …

Background The threat posed by drug-resistant pathogens has resulted in the increasing
momentum in research and development for effective alternative medications. The …

Using a simple approach, silver nanoparticles (Ag NPs) were synthesized from green coffee
bean extract. The optical color change from yellowish to reddish-brown of the green …

Background The phenolic contents and antioxidant activities of fruits could be
underestimated if the bound phenolic compounds are not considered. In the present study …