Continuous mono-cropping of rice has resulted in decline or stagnation of yield output due
to the occurrence of multiple nutrient deficiencies and worsening of soil physicochemical …

Numerous strains of plant growth-promoting bacteria are used as biofertilizers to minimize
the utilization of synthetic fertilizers, improve nutrients use efficiency, crop productivity and to …

In Ethiopia, acidity-related soil fertility problems are the main production constraints,
reducing productivity of major crops grown in the country. The experiment was carried out to …

A field experiment was conducted at College Farm, Navsari Agricultural University, Navsari
(Gujarat) during the summer seasons of the years 2018 and 2019. The soil of the field was …

Due to its high protein (26%), carbohydrate (62%), mung bean is getting prominent attention
globally. It is a rich source of nutrients and is considered a healthy food. The crop constitutes …

A field investigation was conducted during the kharif season of 2012 at the experimental
farm of School of Agricultural Sciences and Rural Development, Nagaland University …

The present study was done at Bangladesh Agricultural University farm to evaluate the field
performances of different types of manures viz. cowdung (CD), cowdung slurry (CD slurry) …

Background Organic production of cluster bean is to contribute to the enhancement of
production sustainability along with ecology. Sustainability in organic farming must therefore …

This experiment was carried out for two consecutive years (2020 and 2021) during Kharif
season at Student's Instructional Farm (SIF) of Department of Agronomy, Chandra Shekhar …

Globally, mining is an important fiscal activity that promotes income generation, job creation,
and industrialization. However, mining is classified as a major form of land degradation that …