Pepper (Capsicum spp.) is one of the most important crops worldwide. The fruits of
Capsicum species are known to contain high amounts of vitamins and carotenoids, and they …

The genus Psidium, which includes a variety of tropical and subtropical fruit-bearing
species, is notable for its broad genetic diversity, particularly in Psidium cattleianum, a …

Improving the performance of peach varieties in the context of climate change requires
multiple approaches. Not only will climate change alter plant phenology, but it will also drive …

Berberis vulgaris L. var. asperma known as seedless barberry, is a shrub which produces
edible berries. In the present study, 133 individuals of this fruit species from different regions …

Date palm (Phœnix dactylifera L.) like other crop species in the arid Mediterranean region is
being threatened by genetic erosion and climate change. Therefore, the understanding and …

Common medlar (Mespilus germanica L.) is one of the latest maturating fruits and its fruit is
used as a nutrition component and as a medicinal remedy. The present investigation was …

[目的] 建立柑橘果实品质综合评价方法, 为筛选适合栽培的优新杂柑品种提供理论依据.[方法]
对重庆市4 个区县5 个引进的杂柑新品种及当地1 个主栽杂柑品种的外在品质和内在品质主要 …

Abstract Japanese chestnut (Castanea crenata Sieb. et Zucc.) has a long juvenile phase, so
breeders have to wait many years to evaluate nut traits. Molecular markers associated with …

This study was carried out to evaluate genetic diversity, phenolic compound composition,
and biological activity of Setaria italica L. collected from different parts of South Korea …

Kaempferia L., a member of the Zingiberaceae family, is one of the most potent medicinal
plants in India and requires proper attention. Our efforts to collect various species of …