Sociocultural, behavioural and political factors shaping the COVID-19 pandemic: the need for a biocultural approach to understanding pandemics and (re) emerging …

A Friedler - Global public health, 2021 - Taylor & Francis
Although there has been increasing focus in recent years on interdisciplinary approaches to
health and disease, and in particular the dimension of social inequalities in epidemics …

The impact of proximity to wet markets and supermarkets on household dietary diversity in Nanjing City, China

T Zhong, Z Si, J Crush, Z Xu, X Huang, S Scott, S Tang… - Sustainability, 2018 - mdpi.com
This study investigated the influence of the proximity to wet markets and supermarkets on
urban household dietary diversity in Nanjing. Based on the data collected through a citywide …

Disparities in spatio-temporal accessibility to fresh foods in Shanghai, China

D Wang, L Li - Applied Geography, 2022 - Elsevier
Disparities in fresh food accessibility are an important topic in health geography. Existing
studies focus on the spatial component of food accessibility and are mostly conducted in …

Food and beverage purchases at formal and informal outlets in Mexico

I Farah, D Stern, Y Ramírez, N López-Olmedo… - Public health …, 2023 - cambridge.org
Objective: To examine food and beverage purchasing patterns across formal and informal
outlets among Mexican households' and explore differences by urbanicity and income …

Spatial determinants of urban wet market vendor profit in Nanjing, China

X Qi, Z Si, T Zhong, X Huang, J Crush - Habitat International, 2019 - Elsevier
Wet markets play an important role in urban food security in many Asian countries. Although
the American Planning Association (APA) proposed in 2007 that food planning should focus …

Pleasure, quality or status? an analysis of drivers of purchase of fresh pork in China

MDGH Mulders, KG Grunert, S Pedersen… - Frontiers in Animal …, 2024 - frontiersin.org
What are consumers aiming to get when they buy fresh meat? Is it the emotional pleasure,
the nutritional quality and functionality, or the status that goes with it? We examine this …

Exploring the spatial planning dimensions of urban informal food systems in Nanjing, China

L Zhao - Urban Agriculture & Regional Food Systems, 2021 - Wiley Online Library
Modern food systems have achieved great success in efficiency and productivity. Long food
chains with many food miles and nodes emphasize food processing, packaging, and …

Hungry cities food purchases matrix: a measure of urban household food security and food system interactions

J Crush, C McCordic - 2017 - idl-bnc-idrc.dspacedirect.org
The Hungry Cities Food Purchases Matrix (HCFPM) has been developed for contextualizing
household food sourcing behaviour within the urban food system. This paper discusses the …

Chemical vegetable safety in China:“supermarketisation” and its limits

L Alita, L Dries, P Oosterveer - British Food Journal, 2020 - emerald.com
Purpose The purpose of this paper is to analyze the process of supermarketization in the
vegetable retail sector in China and its impact on food safety. Design/methodology/approach …

Urban food system of Windhoek, Namibia: Africa's supermarket revolution and urban food security in NamIbia

N Nickanor, L Kazembe, J Crush, J Wagner - 2018 - idl-bnc-idrc.dspacedirect.org
Rapid urbanization in Africa has been accompanied by a major transformation in national
and local food systems. This in-depth report on South African supermarkets in Namibia …