The elevation of atmospheric CO 2 concentration has a strong impact on the physiology of
C3 plants, far beyond photosynthesis and C metabolism. In particular, it reduces the …

Plant responses to atmospheric carbon dioxide will be of great concern in the future, as
carbon dioxide concentrations ([CO2]) are predicted to continue to rise. Elevated [CO2] …

Rising atmospheric carbon dioxide concentration ([CO2]) significantly influences plant
growth, development, and biomass. Increased photosynthesis rate, together with lower …

Photosynthesis is the major process leading to primary production in the Biosphere. There is
a total of 7000bn tons of CO2 in the atmosphere and photosynthesis fixes more than 100bn …

Modeling studies have predicted that coffee crop will be endangered by future global
warming, but recent reports highlighted that high [CO2] can mitigate heat impacts on coffee …

Unlike sporadic daytime heat spikes, a consistent increase in night‐time temperatures can
potentially derail the genetic gains being achieved. Ten winter wheat genotypes were …

Durum wheat is a crucial staple crop in many arid and semi-arid regions around the world,
significantly contributing to local food security. This review paper aims to explore the current …

Drought is the main abiotic stress threatening wheat production in the Mediterranean region.
While the negative effect of drought on the photosynthetic carbon and nitrogen metabolism …

The atmospheric [CO 2] and the frequency and intensity of extreme weather events such as
drought are increased, leading to uncertainty to soybean production. Elevated [CO 2](eCO …

The integration of high-throughput phenotyping and metabolic approaches is a suitable
strategy to study the genotype-by-environment interaction and identify novel traits for crop …