Background There are increasing global data relating to prevalence of food allergy and food-
induced anaphylaxis; however, this is often based on surrogate measures of sensitization …

Epinephrine is the first-line treatment for anaphylaxis. Despite this, there have been
identified gaps in the management of anaphylaxis including infrequent or delayed use of …

Food allergy management in child care centers and schools is a controversial topic, for
which evidence-based guidance is needed. Following the Grading of Recommendations …

This practice parameter update focuses on 7 areas in which there are new evidence and
new recommendations. Diagnostic criteria for anaphylaxis have been revised, and patterns …

Abstract Purpose of Review Anaphylaxis is a severe, life-threatening, systemic allergic
reaction that should be recognized and treated promptly. Intramuscular (IM) epinephrine is …

Introduction Early recognition of an anaphylaxis event is crucial for instituting lifesaving
management. We sought to explore knowledge and practice towards anaphylaxis in a …

Background: Despite the considerable increase in anaphylaxis frequency, there are limited
studies on clinical features of anaphylaxis in children in developing countries. Objective: We …

Background Anaphylaxis is a very dynamic issue with its incidence and trigger profile
changing over the years. We aimed to compile the characteristics of anaphylaxis cases …

Aim: To investigate the potential risk factors in patients who have experienced anaphylaxis
from drugs. Method: The study included 281 adult patients (median age 40 years; 76.5 …

Anaphylaxis is a systemic and hypersensitive allergic reaction caused by various triggers
such as environmental, food, drug, and insects. The aim of this study was to identify the …