Partial least squares structural equation modeling-based discrete choice modeling: an illustration in modeling retailer choice

JF Hair, CM Ringle, SP Gudergan, A Fischer, C Nitzl… - Business …, 2019 - Springer
Commonly used discrete choice model analyses (eg, probit, logit and multinomial logit
models) draw on the estimation of importance weights that apply to different attribute levels …

The effect of personality traits on consumers' preferences for extra virgin olive oil

A Yangui, M Costa-Font, JM Gil - Food Quality and Preference, 2016 - Elsevier
The aim of this paper is to investigate the role of psychological factors on building the
consumer's behavioral decision process towards extra virgin olive oil, with special attention …

Hybrid discrete choice models: Gained insights versus increasing effort

P Mariel, J Meyerhoff - Science of the total environment, 2016 - Elsevier
Hybrid choice models expand the standard models in discrete choice modelling by
incorporating psychological factors as latent variables. They could therefore provide further …

Discriminative conditional restricted Boltzmann machine for discrete choice and latent variable modelling

M Wong, B Farooq, GA Bilodeau - Journal of choice modelling, 2018 - Elsevier
Conventional methods of estimating latent behaviour generally use attitudinal questions
which are subjective and these survey questions may not always be available. We …

Value of labeling credence attributes—common structures and individual preferences

JL Dahlhausen, C Rungie, J Roosen - Agricultural economics, 2018 - Wiley Online Library
This article analyzes the common preference structure underlying purchase intentions for
food products labeled with credence attributes. In three consecutive, hypothetical discrete …

Linking dark chocolate product attributes, consumer preferences, and consumer utility: Impact of quality labels, cocoa content, chocolate origin, and price

WS Sepúlveda, MT Maza, P Uldemolins… - … of International Food …, 2022 - Taylor & Francis
This study was conducted in Ecuador and Spain to identify consumers' preferences
regarding several product attributes in dark chocolates by defining the utility function. A total …

Consumers' food control risk perception and preference for food safety certification in emerging food markets

O Akinwehinmi, K Ogundari… - Journal of Agricultural …, 2022 - Wiley Online Library
Food safety as a credence food attribute potentially leaves room for adverse selection
arising from information asymmetry between consumers and suppliers. To mitigate this …

[HTML][HTML] Safety perception in transportation choices: progress and research lines

L Márquez - Ingeniería y competitividad, 2016 - scielo.org.co
The contribution of human factors in traffic accidents has been widely acknowledged in road
safety research globally. Although there is sufficient evidence linking the individual behavior …

Analyzing the capabilities of the HB logit model for choice-based conjoint analysis: A simulation study

M Hein, P Kurz, WJ Steiner - Journal of Business Economics, 2020 - Springer
The authors conduct an extensive simulation study to examine the capabilities of the
Hierarchical Bayes (HB) logit model for choice-based conjoint (CBC) studies. The statistical …

The influence of individuals in forming collective household preferences for water quality

C Rungie, R Scarpa, M Thiene - Journal of Environmental Economics and …, 2014 - Elsevier
Preference for water quality and its nonmarket valuation can be used to inform the
development of pricing policies and long term supply strategies. Tap water quality is a …