Background Hydrogen sulfide is the final product of sulfate-reducing bacteria metabolism. Its
high concentration in the gut can affect adversely bowel environment and intestinal …

Inflammatory diseases, whether caused by excessive stress on certain tissues/parts of the
body or arising from infections accompanying autoimmune or secondary diseases, have …

Sulfate is present in foods, beverages, and drinking water. Its reduction and concentration in
the gut depend on the intestinal microbiome activity, especially sulfate-reducing bacteria …

Infections are a growing global threat, and the number of resistant species of microbial
pathogens is alarming. However, the rapid development of cross-resistant or multidrug …

Sulfur is a vital element that all living things require, being a component of proteins and
other bio-organic substances. The various kinds and varieties of microbes in nature allow for …

Sulfate-reducing bacteria (SRB) belonging to the intestinal microbiota are the main
producers of hydrogen sulfide and their increasing amount due to the accumulation of this …

Introduction Increased numbers of sulfate-reducing bacteria (SRB) are often found in the
feces of people and animals with inflammatory bowel disease. The final products of their …

The small–large intestine axis in hydrogen sulfide accumulation and testing of sulfate and
lactate in the gut–gut axis of the intestinal environment has not been well described. Sulfate …

The use of natural compounds is becoming increasingly popular among patients, and there
is a renewed interest among scientists in nature-based bioactive agents. Traditionally …

This paper is devoted to microscopic methods for the identification of sulfate-reducing
bacteria (SRB). In this context, it describes various habitats, morphology and techniques …