Purpose: The hygiene and sanitation training activities that have been carried out aime to
educate Mandiri's Farmers. Group so they know about hygiene and sanitation concepts and …

Artikel ini membahas tentang persepsi masyarakat terhadap kualitas produk makanan khas
Ramadhan yang dijual di pasar tradisional. Penelitian ini dilakukan dengan menggunakan …

Kondisi pasar tradisional di Bengkulu yang kurang baik menjadi alasan utama peneliti
melakukan penelitian ini, baik dari segi sanitasi masih terkendala seperti ketersediaan air …

Kecelakaan dalam berlalu lintas biasanya terjadi di kota-kota besar seperti kota medan.
Beberapa masalah mengenai keselamantan berkendara seperti tidak menggunakan APD …

This study aims to determine how the pH, water holding capacity and the Eber test or rot test
on duck meat which taken in several traditional markets in Kediri Regency. The samples …

Chicken meat has many nutrients that make chicken meat the right medium for the
proliferation of bacteria, Personal hygiene and sanitation of chicken slaughterhouses that …

The healthy behavior of traders is essential to prevent the risk of disease transmission in the
traditional market. However, most traders do not have the awareness to behave healthily …

Pasar adalah tempat bertemunya penjual dan pembeli, untuk melakukan jual beli serta
tempat aktivitas transaksi ekonomi dan interaksi sosial untuk pemenuhan kebutuhan sehari …

Background: Lack of access to sanitation and hygiene in the traditional market can increase
infectious disease transmission. Based on a preliminary study in the Karangayu Market, it …

This research aims to examine the existence of traditional markets as sites of citizenship in
responding to the impact of the Covid-19 pandemic. This research departs from the basic …