Tolerance of iron-deficient and-toxic soil conditions in rice

A Mahender, BPM Swamy, A Anandan, J Ali - Plants, 2019 - mdpi.com
Iron (Fe) deficiency and toxicity are the most widely prevalent soil-related micronutrient
disorders in rice (Oryza sativa L.). Progress in rice cultivars with improved tolerance has …

Meta‐QTL s and haplotypes for efficient zinc biofortification of rice

G Joshi, YP Soe, A Palanog, TK Hore… - The Plant …, 2023 - Wiley Online Library
Biofortification of rice with improved grain zinc (Zn) content is the most sustainable and cost‐
effective approach to address Zn malnutrition in Asia. Genomics‐assisted breeding using …

Genetic diversity studies for grain iron and zinc content analysis for Elite rice (Oryza sativa L.) genotype by using SSR markers

A Zulfiqar, S Naseer, A Saleem, M Sabar… - Journal of Food …, 2023 - Elsevier
Rice is an important staple food, yet the polished rice lacks essential micronutrients.
Biofortification strategy enhance the micronutrients in food crop. The current study used …

Variation of grain quality characters and marker-trait association in rice (Oryza sativa L.)

K Suman, P Madhubabu, R Rathod, D Sanjeeva Rao… - Journal of Genetics, 2020 - Springer
A set of 24 genotypes were studied for 17 grain quality characters and validated with the
reported associated rice microsatellite markers with grain quality characters. Using 23 …

Mapping QTLs for grain iron, zinc, and yield traits in advanced backcross inbred lines of Samba mahsuri (BPT5204)/Oryza rufipogon

G Chandu, D Balakrishnan, SB Munnam… - Journal of Plant …, 2024 - Springer
Iron and zinc deficiency is a major problem among large populations in rice-consuming
countries. Development micronutrient dense rice varieties with high yield is a key target area …

QTL mapping reveals different set of candidate genes governing stable and location specific QTLs enhancing zinc and iron content in rice

SV Habde, SK Singh, DK Singh, AK Singh, RP Sah… - Euphytica, 2024 - Springer
Rice is a cornerstone of global food security. Addressing contemporary dual challenge of
global food and nutritional security, this study focuses on identification of genomic …

[PDF][PDF] Revolutionizing Rice Grain Quality: A Holistic Review Integrating Conventional and Molecular Approaches.

S Sadhu, PC Kole - International Journal of Bio-Resource & …, 2024 - researchgate.net
Rice (Oryza sativa L.) is one of the most important staple food crops for more than half of the
world's population, and as it is extensively cultivated across the world, it is known as “Global …

Current status of tidal swamp rice varieties and its improvement for Fe toxicity tolerance and biofortification

M Sabran, DW Utami, S Susilawati - AIP Conference Proceedings, 2022 - pubs.aip.org
Tidal swampland is now getting high priority in Indonesia agricultural development, in
particular for rice production. Productivity of rice in swampland, both in tidal swamp and …

Evaluation of Agronomic Performance and Genotypic Mapping Using SNP Markers of Grain Iron and Zinc Content Among Rice Accessions in Eastern Democratic …

CB Bukomarhe - 2024 - ir.jkuat.ac.ke
Rice (Oryza sativa L.) is among the most important food crop in the Democratic Republic of
Congo (DRC). The crop has historically been neglected by local researchers. However …

Molecular Breeding Approaches for Biofortification of Cereal Crops

V Sharma, NR Prakash, A Kumar - Biofortification in Cereals: Progress and …, 2023 - Springer
Over three billion population in this world is suffering from micronutrient malnutrition; among
them women and children are more sufferers, mainly in developing countries. The effective …