This study aims to examines composition and essential nutrients of cyanobacterium flour produced from Spirulina (Arthrospira platensis) fermented by yeast on a small scale. During …
A basic kinetic model has been applied to microalgae to predict the growth parameters in Zarrouk Media composition (ZMC) and precipitated chrome tanning effluent (PCTE). The …
Spirulina is a microalga recognized for its nutritional benefits and its potential in sustainable food production. Existing large-scale cultivation produces spirulina of very different quality …
MB Zrimec, E Sforza, L Pattaro… - Insights Into Algae …, 2024 - books.google.com
Spirulina is a microalga recognized for its nutritional benefits and its potential in sustainable food production. Existing large-scale cultivation produces spirulina of very different quality …
This study discusses the composition and essential nutrients of cyanobacterium flour produced from Spirulina (Arthrospira platensis) fermented by yeast on a small scale. The …