Caffeic acid (CA) is found abundantly in fruits, vegetables, tea, coffee, oils, and more. CA
and its derivatives have been used for many centuries due to their natural healing and …

Coffee is one of the most widely consumed beverages worldwide. It is usually identified as a
stimulant because of a high content of caffeine. However, caffeine is not the only coffee …

Caffeic acid phenethyl ester (CAPE) is an active component of honeybee propolis extracts.
Carbonic anhydrases (CAs, EC 4.2. 1.1) are widespread and intensively studied …

Honey is the only insect‐derived natural product with therapeutic, traditional, spiritual,
nutritional, cosmetic, and industrial value. In addition to having excellent nutritional value …

The present study evaluated the effect of caffeic acid (CA) on behavioral learning and
memory tasks in the diabetic state. We also evaluated the effect of this phenolic acid on the …

Abstract Background According to the World Health Organization, two billion people will
attain the age of 60 years or more by 2050. Ageing is a major risk factor for a number of …

Rheumatoid arthritis (RA) is a chronic inflammatory arthropathy that principally attacks the
joints. The present study aimed to explore the potential anti-arthritic effects of caffeic acid …

Oxidative stress has been implicated in cognitive decline as seen during normal aging and
in sporadic Alzheimer's disease (AD). Caffeic acid, a polyphenolic compound, has been …

Context: Virgin coconut oil (VCO) has been reported to possess antioxidative, anti-
inflammatory and anti-stress properties. Objective: Capitalizing on these therapeutic effects …

Introduction. Alzheimer's disease is a progressively developing neurodegenerative disorder
of the central nervous system. The only present treatment of this disease is the use of acetyl …