The use of mobile phone technology has increasingly been advocated to assist small‐scale
farmers. Accordingly, numerous studies have been conducted on the impact, effectiveness …

Human factors affecting e-Agriculture should be identified and understood to ensure the
success and sustainability of e-Agriculture projects. However, specific human factors …

In this paper, we, firstly, critique the current forms of digitalisation of industrial agriculture and
its ICT (information and communication technology) tools implemented with promises of …

Farmer-led research of agro-ecological practices could support smallholder farmers in
identifying the best-fit practices to improve crop production. A smartphone based app named …

The EU Farm to Fork strategy acknowledges that “food systems cannot be resilient to crises
such as the COVID-19 pandemic if they are not sustainable”, and that “we need to redesign …

In recent years, agroecology transitioning has gained prominence, emphasizing sustainable
and community-based approaches to safe food production and distribution. One critical …

En este artículo, examinaré las relaciones que emergen entre la práctica artística
socialmente implicada y sus entornos, tanto inmediatos como remotos, y la forma en que …

È con molto piacere che European Consumers presenta il testo del ricercatore Giulio
Vulcano sullo spreco alimentare. Tema da anni caro alla nostra Associazione, insieme alla …

Nel settembre 2015 l'Assemblea delle Nazioni Unite ha approvato l'Agenda 2030 per lo
sviluppo sostenibile e una serie di 17 obiettivi universali (Sustainable Development Goals …