Variation in the nutrient content of different genotypes and varieties of millets, studied globally: a systematic review

S Anitha, A Rajendran, R Botha, C Baruah… - … in Sustainable Food …, 2024 - frontiersin.org
This study was conducted to understand the variation in the nutrient contents of different
types of millets by collecting data from published scientific journals and collating it by variety …

Agronomic and Starch Content Studies of Local Adlay Accessions (Coix lacrima jobi-L.) from West Sumatra, Indonesia

N Ramadhan, I Dwipa, RH Martinsyah… - KnE Social …, 2024 - thrillriftranks.com
Indonesia has a high potential for diverse local food resources, one of which is the plant of
adlay. Exploration activities aimed at collecting genetic resources of adlay have been …